Incredibly Soft ITALIAN POUND CAKE | Ciambellone

Incredibly soft and easy Pound Cake Recipe - Italian Ciambellone Cake Go to https://surfshark.com/emmas or use code EMMAS at checkout to get 4 extra months of Surfshark VPN! ORDER MY COOKBOOK ❤ : https://www.emmafontanella.com/cookbook Detailed Italian Pound Cake Recipe here: https://www.emmafontanella.com/soft-italian-pound-cake Italian Pound Cake Recipe: 2¾ cups (390g) all-purpose Flour 1½ tsp Baking Powder ¾ tsp Salt 2 cups (400g) Sugar zest of 1 Lemon 3 sticks (345g) Butter 2 tsp Vanilla 5 Eggs ¾ cup (180g) Milk Enjoy! ♥ Copyright © 2026 Emma Fontanella. All rights reserved. No part of this video (including thumbnail images or written recipe) may be reproduced or transmitted in any form or by any means, electronic or mechanical, without the written permission of the copyright holder. Chapters: 00:00 Intro 00:58 How to grease a bundt pan for the pound cake 01:51 Mix the dry ingredients for the pound cake 02:15 Make the pound cake batter 05:10 Bake the pound cake 06:52 Unmold the pound cake and enjoy