Marion Grasby

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Marion Grasby is an Australian-Thai cook, food entrepreneur, and television presenter. She is the creator of Marion's Kitchen, a global food brand and media platform. Her content focuses on accessible Asian recipes, fusion dishes, and culinary techniques, drawing from her heritage and experiences filming and cooking across Thailand and Australia.

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10 long-form videos

10 videos · showing 1–10 (most popular)

How I Cook Chicken Breast So It’s Juicy and Golden Every Time | Marion Grasby

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Learn how to cook chicken breast so it’s juicy inside with a golden sear on the outside every single time. If your chicken breast is usually dry, tough, or bland, this method fixes that fast.

In this video, I show you the best way to cook chicken breast on the stovetop, using simple techniques that lock in moisture while creating a perfect golden crust. No brining, no sous-vide, no complicated steps. Just reliable, repeatable results you can use for weeknight dinners, meal prep, or salads.

You’ll learn:
• How to get a golden sear on chicken breast without drying it out
• The biggest mistake people make when cooking chicken breast
• When to flip chicken breast for maximum juiciness
• How to use marinades and sauces to maximise a golden sear and juicy texture

This is the perfect chicken breast recipe for anyone who wants juicy, tender chicken that actually tastes good.

Full Recipe here: https://www.marionskitchen.com/sticky-soy-garlic-chicken/